| Typology: Trebbiano d'Abruzzo DOC |
| Grape varieties: Trebbiano d’Abruzzo 100% |
| Vineyards: The estate’s vineyards, on the hills of the Val di Sangro, tent grown. |
| Soil: Clayish and calcareous. |
| Vinification: Cold maceration, soft pressing, fermentation in stainless steel at controlled temperature. |
| Ageing: Short time in bottle. |
| Style: Fresh, mineral and floral. |
| |
Straw-yellow color. Gentle floral notes merge with fresh fruity aromas. Good structure, it's mineral and persistent. |
